Grilled Cauliflower Steak

INGREDIENTS

• 2 medium heads of cauliflower

• Extra Virgin Olive oil spray

• 1 teaspoon Kosher Salt

• ½ teaspoon black pepper 

• 1 teaspoon garlic powder 

• 1 teaspoon paprika 

• 1 teaspoon Cumin

INSTRUCTIONS

• 1. Wash the cauliflower heads, then remove the outer leaves and cut slices of ¾ to an inch-thick slices.

  2. in a bowl mix all the seasoning spices.

  3. Arrange the cauliflower steaks in a single layer on the Grill.Spray their tops with olive oil and sprinkle them with half the seasonings.

  4. Grill the cauliflower pieces for 5 minutes then carefully turn the steaks, spray with more oil and sprinkle with the remaining spices, and Grill until browned and fork-tender, 5-10 more minutes.